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submitted 2 months ago by Seagoon_@aussie.zone to c/melbourne@aussie.zone
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[-] TinyBreak@aussie.zone 6 points 2 months ago

Sanity check: I’ve got a little bit of chicken alfredo pasta left over. Not enough for a serve by itself, but I was thinking maybe chucking it in the jaffle maker for lunch tomorrow? Mrs says that sounds horrible, but she also says a bakedbean jaffle is gross and hates a hot chip sandwich so I’m not sure I can trust her judgement.

[-] wscholermann@aussie.zone 3 points 2 months ago

How would that work? Wouldn't it make the bread soggy and just generally make a mess?

[-] Bottom_racer@aussie.zone 7 points 2 months ago

You'd be surprised how robust jaffles are.

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this post was submitted on 03 Aug 2024
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