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Daily Discussion Thread: Wednesday, October 16, 2024
(aussie.zone)
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this post was submitted on 15 Oct 2024
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I had this plunger thing I bought from Daiso that was great for making scrambled eggs. The MIL managed to break it and she couldn't find another one at Daiso recently.
It was already a cheap plastic French press, so I'll see if I can find an actual French press and replace it with that
I find the idea of using a plunger to scramble eggs way more repulsive than I should
It sounds odd using a French press. The cup from Daiso is this cute plastic thing with a little chicken on top of the plunger.
But damn, it scrambles the eggs well and is easy to clean
So does a fork.
I don't even pre-scramble anymore, just bust em up in the pan 🤷♂️
I second this method.
A fork in a glass works well too, but I found my little plastic plunger to be a bit more consistent