121
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 11 Aug 2024
121 points (85.8% liked)
Asklemmy
44197 readers
1054 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
Air frier fries, how do you like them? The ones I've been having are the longe prism sort, no oil. Taste nice enough, not soggy but not crispy enough. But being less unhealthy is what pays off that for me.
Cut real potatoes into 1/2 inch cubes. Put some olive oil on them, then add a healthy serving of salt, rosemary, and paprika. Mix it all up, to make sure all the potatoes are coated. Cook on the fries setting until outside is crispy.
For sauce, mix greek yoghurt with your favorite hot sauce, and a bit of olive oil and apple cider vinegar. For a sweeter sauce, add a bit of honey too.
I've heard the cube with paprika tip yesterday over a conversation with my friend group but the sauce tip is new, should try it