273
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 20 Oct 2024
273 points (98.9% liked)
Asklemmy
44157 readers
1449 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
Spicy lettuce hotdogs! Cook them meat sticks up however you want, wrap in lettuce, place in bun. Top with ketchup and habanero Tabasco.
I've never even thought to put lettuce in a hot dog...
If someone made like a "cheeseburger" hot dog with lettuce, tomato, pickle, maybe even onion, with ketchup and possibly some mayo? I'd throw down. ETA: can't believe I forgot cheese
I'm Canadian so I could be wrong but I think that's a thing in Chicago, or at least similar to that. Or some other big American city.
Okay so I know this is a couple weeks old, but I can't stop thinking about this and you got me cooking.
Get some of those giant jumbo dogs by Nathan's, slice them in half and grill them up. Get some beef (I like around 70/30 myself), cook it up with some burger seasonings, maybe a hint of cheese or cheese sauce? Put the half dog in the bun first, flat side up so it creates a nice platform for the rest of the food and opens the bun. Then you put a nice portion of burger meat on top, then your toppings (lettuce, tomato, more cheese, etc.) and your sauces (ketchup, mayo, maybe some mustard).
Boom. Burger-Dog.