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Every year we smoke a few ducks for our farm customers. My family love smoked duck so I do a couple for us as well.

When there is leftover duck meat my wife will put it on a pizza or into a soup. On this occasion she made smoked duck gravy with the pan drippings. French fries, squeaky cheese curds, and pulled smoked duck topped with smoked duck gravy. It was pretty tasty.

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this post was submitted on 01 Jul 2023
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